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ZIRAA'AH MAJALAH ILMIAH PERTANIAN
Published by Universitas Islam Kalimantan Muhammad Arsyad Al Banjari
ISSN : 14121468     EISSN : 23553545     DOI : https://dx.doi.org/10.31602/zmip.v45i1
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Jurnal ini Fokus pada Hasil Penelitian yang Orisinil dan Ruang Lingkup jurnal pada Bidang : 1. Agronomy 2. Agrotechnology 3. Agribisnis 4. Animal Production 5. Animal Feed and Nutrition 6. Social and Economic agriculture 7. Forestry 8.Fisheries and Marine Technology 8. Food Technogy and Industry 9. Food Science
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 15 Documents
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Search results for , issue "Vol 44, No 2 (2019)" : 15 Documents clear
KANDUNGAN NUTRISI TEPUNG DAUN KANGKUNG AIR (Ipomoea aquatic Forssk) YANG DI FERMENTASI EM-4 SEBAGAI ALTERNATIF BAHAN PAKAN UNGGAS Danang Biyatmoko; Purniati Purniati; Nursyam Andi Syarifuddin
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 44, No 2 (2019)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v44i2.1966

Abstract

This study aims to analyze the nutrient content of fermented water spinach leaf flour on the content of dry matter, organic matter, and crude protein with different EM-4 levels and their economic prices as an alternative to poultry feed ingredients. The research method used was a completely randomized design (RAL), with five treatments and five replications, where each replication consisted of one container of fermented containers. The variables observed were dry matter, organic matter, and crude protein. The data obtained were analyzed using a variety of analyzes where previously the data homogeneity test was carried out. If the treatment shows a significant and very significant effect, then it will be followed by Duncan's multiple range test. The results showed that the nutrient content of water spinach fermented leaf flour on the content of dry matter and organic matter decreased, while the crude protein content increased, so that it showed very different values (p <0.01) the economic value of making fermented water spinach leaf flour the best is 0.4% EM-4 is equal to Rp.420, -
IDENTIFIKASI KOMPONEN ISOFLAVONOID PADA BUAH BALANGKASUA (Lepisanthes alata (Blume) Leenh.) Susi Susi
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 44, No 2 (2019)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v44i2.1935

Abstract

Balangkasua (Lepisanthes alata (Blume) Leenh.) is one of the exotic fruit typical of South Kalimantan, there are two kinds are yellow and purple-peel. This exotic fruit is still relatively low levels of consumption, this is because the harvest period is very short, not yet commercially grown, the growth area is in rural areas that are generally difficult to reach by public. Though the content of the nutritional value and phytochemical compounds that can be utilized. This research was aimed to determine the nutrient content in the pulp and peel and identify isoflavonoid component in the methanol extract of peel, pulp and seeds of purple peel balangkasua. Research result showed that pulp balangkasua contain protein of 8.40%, crude fiber of 21.76%, total acid of 26.90 mg KOH / g as well as vitamin C of 41.50 mg / 100 g, whereas in peel has a protein content of 4.20%, crude fiber of 37.83%, total acid of 13.47% and vitamin C of 38 mg/100 g).  Balangkasua was detected contain isoflavonoid compound there were equol and daidzein in seed, pulp was contained genestein, equol and genistin, and in the peel extract was contained genestein.
ANALISIS FINANSIAL USAHA TERNAK SAPI BALI (Bos sondaicus) DI P4S CAHAYA PURNAMA KABUPATEN KUTAI TIMUR Al Hibnu Abdillah; Juraemi Juraemi; Taufan Purwokusumaning Daru
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 44, No 2 (2019)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v44i2.1768

Abstract

Since it was established in 2010 until 2016, Bali cattle farming and its byproduct of the Agricultural and Rural Training Center (P4S = Pusat Pelatihan Pertanian dan Pedesaan Swadaya) had never been evaluated for its financial analysis. This research aimed to evaluate the financial analysis of Bali cattle farming and its byproduct in the P4S of Cahaya Purnama. This research was conducted from September to December 2016 in the P4S of Cahaya Purnama, Tepian Baru Village, Bengalon Sub-district, East Kutai District. The sample was taken by using purposive sampling method with the criterion that the cattle were 8 to 24 months old. The instruments used to analyze the data were Net Present Value (NPV), Internal Rate of Return (IRR), Net Benefit/Cost Ratio, Payback Period and Return of Investment (ROI). Bali cattle farming business consisted of the development of Bali beef cattle as the main business and manure processing as the byproduct. Manure processing business was the attempt of the manager to utilize the waste of cattle and it was expected that it was able to add income for the farmers. The model of Bali cattle development was the integration between oil palm plantation and Bali cattle farming. The research findings showed that the NPV was 9%, indicating that the business was minus with the amount of Rp. 19,393,858, so that the value of IRR was not known. The value of Net B/C Ratio was 0.97; the value of payback period was 0.83 or 9 years; and the value of ROI was minus with the percentage of 19%. Therefore, the Bali cattle farming business was not feasible to continue and there should be some improvements needed to make it better.
STUDI PERTUMBUHAN OKULASI BIBIT LAI (Durio kutejensis HASSK. BECC) VARIETAS MAHAKAM Candra Catur Nugroho; Sundari Sundari; Ahmad Hoiri Asabah
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 44, No 2 (2019)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v44i2.1950

Abstract

The aims of this experiment was to determine the effect of the application of Agrib Compost liquid organic fertilizer to the growth of bud grafting seedling of Lai (Durio kutejensis HASSK. BECC) var. Mahakam. The experiment used a Randominzed Block Design (RCBD) with Agrib Compost liquid organic fertilizer treatment (P) 8 level and  3 tests made up of  p0 = without treatment (control), p1 = (2 ml L-1 water), p2 = (4 ml L-1 water), p3 = (6 ml L-1 water), p4 = (8 ml L-1 water), p5 = (10 ml L-1 water), p6 = (12 ml L-1 water), p7 = (14 ml L-1 water). The result of the experiment indicated that the treatment of Agrib Compost liquid organic fertilizer, it had a very significant effect to the age of broken buds but had no significant effect to the length of bud  parameters, the number of leaves  and the diameter of the stem. The treatment of Agrib Compost liquid organic fertilizer 14 ml L-1 water, providing better growth in  age parameters  of broken buds, bud length, and the number of leaves.
PENGARUH DOSIS PUPUK NPK TERHADAP PERTUMBUHAN DAN HASIL BAWANG MERAH, KABUPATEN JAYAPURA, PAPUA Rohimah Handayani Sri Lestari; Fransiskus Palobo
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 44, No 2 (2019)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v44i2.1782

Abstract

Shallots is one of the important commodities in Indonesia. Demand for these commodities always increases along with population growth. To fulfill this demand, the production of shallots must always be increased. One way to increase the production of shallots is by fertilizing. This study aims to determine the dosage of NPK fertilizer which gives the best results for the growth and yield of shallots. The study was carried out in Sentani District, Papua Province, from November 2016 until March 2017.The study used the Randomized Complete Block Design (RCBD) with three treatments NPK Phonska fertilization (NPK 15-15-15 composition) and four repplication. NPK fertilizer used were: 1) NPK 300 kg/ha, 2) 250 kg/ha, and 3) 200 kg/ha. The meterials used were shaloot bulbs Keta Monca cultivar. The plot size was 1 x 5 m, with a spacing of 15 x 15 cm. NPK fertilizer was given at the age of 14 and 30 days after planting respectively with the dose of ½. The variables observed were plant height, leaf number, bulbs number per sample, diameter of bulbs, dry weight bulb per hectare The results showed that the treatment of NPK fertilizer dosage did not give a significant effect on almost all observation variables except on the dry weight of eskip bulb, where the treatment dose of 200 kg/ha NPK fertilizer gave the highest yield compared to other treatments. When observed from the growth components and production components, the dose of NPK fertilizer 200 kg/ha is the most consistent to provide better growth and yield.
PENGARUH PENAMBAHAN CARBOXY METHYLCELLULOSE DAN WAKTU PEMASAKAN TERHADAP MUTU SELAI NANAS Naomi Uli Arta Siagian; Abdul Rahim; Baharuddin Baharuddin; Ifall Ifall
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 44, No 2 (2019)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v44i2.1719

Abstract

Pineapple Jam Quality Quality is determined by CMC concentration factors and cooking time. This study aims to study the effect of the addition of CMC and the length of cooking on the quality of pineapple jam so that it can be accepted by consumers. This research was conducted at the Laboratory of Processing, Faculty of Agriculture, Alkhairaat University Palu and Agro-Industry Laboratory, Faculty of Agriculture, University of Tadulako Palu. This research was conducted using factorial experiments arranged in a Randomized Block Design with three replications. The first factor of CMC concentration consisted of treatments C1 = 0.5%, C2 = 1.0%, and C3 = 1.5%. The second factor is the length of cooking, namely drying T1 = 20 minutes, T2 = 25 minutes and T = 30 minutes. The data obtained were analyzed by variance, followed by the BNJ test at the 0.05% level with the parameters of the test of amendment, moisture content, ash content, dietary fiber content, vitamin C, total acid content, and organoleptic test. The results showed that the best combination was found in 0.5% CMC concentration with 20 minutes cooking time. The treatment characteristics of 0.5% CMC concentrations with a cooking duration of 20 minutes resulted in better pineapple jams including water content (46.60%), ash content (0.86%), vitamin C (14.30%), and organoleptic levels the best for the aroma of pineapple jam on the treatment of 0.5% CMC concentration with a cooking duration of 20 minutes obtained the highest panelist assessment score of (4.72) with the "very like" hedonic scale.
HUBUNGAN ANTARA FAKTOR KUALITAS PRODUK, KUALITAS PELAYANAN, LOKASI DAN LINGKUNGAN DENGAN KEPUTUSAN PEMBELIAN SUSU SEGAR Robertus Eri Triawan; Hendrik Johannes Nadapdap; Bayu Nuswantara
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 44, No 2 (2019)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v44i2.1934

Abstract

The fresh milk is an animal food that has high nutrition and provides great benefits for humans. At present the development of fresh milk sales in Salatiga is experiencing rapid development in line with the growing culinary place. The decision to buy fresh milk is an interaction of internal and external factors within the scope of marketing. The purpose of this study was to determine the relationship between product quality, service quality, location and environment with the decision to remove fresh milk at the Salatiga Stasiun Susu cafe. This type of research is quantitative descriptive using the survey method. Data collection is done by observation and interviews using questionnaires. The research location was set deliberately at the Salatiga Stasiun Susu cafe. Sampling uses a non-probability sampling of visitors 16 to 25 years old who consume and buy fresh milk at the Susu Stasiun cafe. The sampling technique was done by accidental sampling with a total of 50 respondents. Data analysis with rank spearman. The results showed that there was a positive and significant relationship between product quality, service quality, location and environment to the decision to purchase fresh milk.
KERAGAAN VEGETATIF DAN GENERATIF TANAMAN UBI ALABIO DENGAN PENAMBAHAN BOKASHI ECENG GONDOK DI LAHAN RAWA LEBAK Nurul Istiqomah; Nur Hafizah; Khairul Fuadi
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 44, No 2 (2019)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v44i2.1843

Abstract

Alabio’s yam (Dioscorea alata L.) is a potential carbohydrate source that can be developed to meet food needs, especially in swamps and in dry areas. The use of organic fertilizers is believed to bring more benefits to agricultural production. Bokashi water hyacinth is compost which contains humic acid which can increase seed germination, stimulate plant growth, increase soil fertility, increase yield and produce phytohormone compounds that can accelerate root growth. This study aims to (i) determine the effect of adding water hyacinth bokashi to vegetative and generative performance of alabio sweet potatoes on lebak swamp and (ii) to obtain the best dose of bokashi water hyacinth on vegetative and generative performance of sweet alabio on lebak swamp. This research was conducted in Sungai Tabukan Village, Sungai Tabukan Sub-District, Hulu Sungai Utara Regency from May to November 2018. This study used a single randomized block design (RBD). The factors studied were various doses of water hyacinth bokashi consisting of 4 levels of treatment, namely e0 = 0 kg, e1 = 1 kg, e2 = 2 kg and e3 = 3 kg. The results showed that the addition of water hyacinth bokashi had an effect on the vegetative performance of plants on plant height and number of leaves, not affecting the stem diameter. The e3 treatment (3 kg) is the best dose for the vegetative period of alabio’s yams. As for the generative performance, the addition of water hyacinth bokashi has no effect.
EFEK PENYUNTIKAN PROSTAGLANDIN F2α (PGF2α) TERHADAP TIMBUL DAN LAMA BIRAHI SAPI BALI PADA PARITAS YANG BERBEDA Abdul Malik
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 44, No 2 (2019)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v44i2.1945

Abstract

The objective of this study was to evaluate of Effect of injection Prostaglandin F2α on the time required for onset of estrus and estrus durations in Bali cattle with differences of Paritas. A total of 24 Bali cows were divided into four groups, each group was consisting of 6 cows.  Group 1 samples is heifer’s, group 2, samples was paritas1, group 3, samples was paritas 2 and group 4, samples was paritas 3.  All  cows were normal  tract of reproduction  with showing regular cyclic activities and having active of corpus luteum. The parameters in this study were determined including the time required for onset of estrus and duration of estrus. The result showed that percentage estrus response and duration of estrus were non-significant difference (P>0.05) between heifers and paritas 1, 2, and 3 after estrus synchronization with single dose of prostaglandin F2α. It was concluded that injection of PGF2α on heifers and Paritas 1,2 and 3 were  similar result on the time required for onset of estrus and duration of estrus.
KUALITAS NUTRISI PAKAN LOKAL YANG DISUPLEMENTASI ZN BIOKOMPLEK DAN VITAMIN E Tintin Rostini; Irwan Zakir; Arief Hidayatullah
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 44, No 2 (2019)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v44i2.2003

Abstract

The nutritional quality of local food in the poor Kalimantan region will be lacking in minerals because the place for growing forage plants in a land with margins (acid) makes the quality of mineral poor food ingredients. The purpose of this study was to determine the nutritional quality of local feed supplemented with biocomplex ZN and Vitamin E. The treatment in this study used a complete design (CRD) with 4 processing repetitions made from 16 experimental units, consisting of (Tl) local forage-concentrates l2% PK without Zn and vitamin E supplementation, (T 2) Tl-supplementation + 60 mg Zn / kg as biocomplex Zn and vitamin E (T3) Tl + l20 mg Zn / kg such as Zn biocomplex + vitamin E and (T4) Tl + l80 mg Zn Biokomplek / kg + vitamin E. Parameters collected are the nutritional quality and digestibility of dry matter and feed organic matter. The results shown from studies using biocomplex ZN up to 180mg / kg of feed (PT3) can increase the protein content and dry matter content of local feed, and can increase the digestibility of local dry matter and organic feed ingredients. It was concluded that ZN Biokomplek and Vitamin E can improve the quality of local feed.

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